Thursday Night is Steak Night

South Melbourne's best smokehouse restaurant is the place for steak this Thursday!

Every Thursday evening we offer a selection of Melbourne’s most succulent steaks at MEATWORKSCO South Melbourne.

This Thursday night come and choose from a premium “Great Southern” Black Angus Scotch Fillet (300g), a Black Angus Porterhouse (350g) or a Black Angus Flank Steak (400g) for just $36 each. Every steak is cooked to perfection and comes with Shoestring Fries and Salad or Truffle Potato Mash. Delicious! Plus we offer our full menu and great service as usual, and you can enjoy cocktails, curated Australian wines, spirits and beers from our fully stocked bar. 

Hurry, places are limited so book your table now!

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Located in a former 1930s garage, MEATWORKS Co smokehouse bar & grill has been serving up a delicious mixture of Eastern and Western flavours to the people of Melbourne since 2015.

The brainchild of Lindsay Jones-Evans, the name behind such legendary eateries as Jones The Grocer and The Victoria Room in Sydney, has in his own impeccable style, brought the concept of a traditional smokehouse restaurant right up to date.

Gorgeous food, great atmosphere and top staff. Our server was the cutest thing! She had a smile and was full of recommendations (in and out of the restaurant!). Thank you for a fab night. Gave our trip to Melbourne a little highlight at Meatworks co.
I had my bday dinner at Meatworksco lastnight, we had a large group of 14 and not only were they accommodating and friendly but the food definitely delivered. Thanks for great night guys.