MEATWORKSCO Smokehouse Restaurant – your destination for mouth watering steak perfection.
For only $36, set your tastebuds alight with your choice of a 300g premium ‘Great Southern’ Black Angus Scotch Fillet, 350g Black Angus Porterhouse or 400g Black Angus Flank Steak. Your hardest decision will be which one!
MEATWORKSCO steaks are of the highest quality and cooked to absolute perfection. Your meal will be complete with a generous serving choice of tasty Shoestring Fries, Salad or our highly requested Truffle Potato Mash. Delicious!
This Thursday night, join us for a succulent steak and a complimentary glass of white label Meatworksco wine.
Offering a full a la carte menu and serving stunning curated Australian wines plus a full range of spirits, beers and cocktails from our MEATWORKSCO bar, your visit with us is sure to be the first of many to come.
Open Wednesday to Saturday. Lunch and dinner. Bookings essential.
Located in a former 1930s garage, MEATWORKS Co smokehouse bar & grill has been serving up a delicious mixture of Eastern and Western flavours to the people of Melbourne since 2015.
The brainchild of Lindsay Jones-Evans, the name behind such legendary eateries as Jones The Grocer and The Victoria Room in Sydney, has in his own impeccable style, brought the concept of a traditional smokehouse restaurant right up to date.
Opening hours
M Closed
T Closed
W 12 pm-3pm 5:00pm-11pm
T 12 pm-3pm 5:00pm-11pm
F 12 pm-3pm 5:00pm-11pm
S 12 am-3pm 5:00pm-11pm
Sunday Closed
Kitchen closes at 9.30pm for dinner.
Last drinks for dinner at 10.30pm
Please note, no BYO or outside food and drinks are permitted on premises.
Thank you for your understanding.
